Friday, June 1, 2012

Sticky Chicken Wings

I was supposed to cook buffalo wings but there was no oyster sauce in my pantry so I had to think of something else to cook.  I ended up doing a copy of my usual bbq sauce but without the peanut butter and yep the wings tasted really great!  This one would be great for parties and picnics.

1/2 k chicken wings
1/3 c tomato ketchup
1/4 c dark soy sauce
juice of one lemon
1 tbsp worstershire sauce

Mix the ketchup, soy sauce, worstershire sauce and lemon in a bowl.
Marinate wings for at least an hour before frying or grilling.
Serve with chips or mojos.

A comment or two will be appreciated...



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